St Paul Sandwich? I’ve heard that it is Egg Foo Yung on white bread. Anybody ever had one? Seen one? Anybody know where to get one? In St Paul?
- Welcome to the Lunch Encounter, a blog devoted to the mighty sandwich, with particular focus on American regional specialties. I am Lisa Cherkasky, a Washington, DC-based food stylist, writer and cook. To see some of my work take a look at my website:
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The Lunch Encounter 
St. Paul sandwiches were a St Louis MO thing but now (according to wikipedia) they are available nationwide.
You can get 1/2 order of St. Paul, that’s 1 slice of white bread cut in half – the fancy places cut it diagonally. There used to be a place called Uncle Louie’s Chop Suey that sold 1/4 St. Pauls…