The sandwiches at the tiny upstairs counter are the main draw. In summer, we like the lemony albacore and dill salad on marble rye.
Bon Apetit
August 2008
911 W. 36th St.
410-889-0952
Baltimore City Paper review here.
- Welcome to the Lunch Encounter, a blog devoted to the mighty sandwich, with particular focus on American regional specialties. I am Lisa Cherkasky, a Washington, DC-based food stylist, writer and cook. To see some of my work take a look at my website:
http://www.lisacherkasky.com
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- ‘wichcraft by Tom Colicchio
- American Sandwich by Becky Mercuri
- Autobiography of a Delicatessen
- Beautiful Breads & Fabulous Fillings by Margaux Sky
- Great Sandwiches by Susan Costner
- Grilled Cheese By Marlena Spieler
- Hamburger: A Global History by Andrew Smith
- Hot Dog: A Global History by Bruce Kraig
- I’ll Have What They’re Having by Linda Stradley
- Nancy Silverton’s Sandwich Book by Nancy Silverton with Teri Gelber
- Panini by Carlo Middione
- Panini by Melanie Barnard
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- Save the Deli by David Sax
- Schwartz’s Hebrew Delicatessen: The Story by Bill Brownstein
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- The BLT Cookbook by Michele Anna Jordan
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