SOTMC – January 2017

You may think that stands for Squirrel-of-the-Month Club but it does not.

SANDWICH

OF-THE-MONTH-CLUB

For this month, while the snow falls and the days are short, somethin’ hot and stackt, and heavy on the condiments. Whatever’s in the fridge. No trip to the grocery – we’re turning the cold bread into hot buttered toast.

Kewpie mayonnaise
2 slices Ezekiel bread
Mustard
Thinly sliced red onion
4 slices havarti
Sliced braised beef cheek, or similar
1 slice Wonder bread
Sliced ham
Thinly sliced apple
Sriracha

Spread mayonnaise on the outside of both pieces of Ezekiel bread.
Layer the sandwich like this:

1 piece Ezekiel bread (mayo on the outside)
Mustard
Onion
2 slices Havarti
Beef cheek
Wonder bread – mayo on both sides
Ham
Apple
2 slices Havarti
Sriracha
1 piece Ezekiel bread (mayo on the outside)

Grill till hot and oozing on the inside, crispy and brown on the outside.

Put another log on the fire. Sit and eat your sandwich with pickles.